Ingredients

  • 1 1/2 c. graham cracker crumbs
  • 1 stick oleo or butter
  • 8 oz. pkg. cream cheese
  • 2 Tbsp. milk
  • 1 c. sifted 4x sugar
  • 1 c. nuts (plain or toasted)
  • 1 pt. whipping cream
  • 1 can cherry pie filling

Method

  • Melt oleo; stir in cracker crumbs and line bottom of 9 x 13-inch pan.
  • Set aside to cool.
  • Mix together cream cheese, milk and sugar and beat until real creamy.
  • Spread this mixture over cracker mixture.
  • Sprinkle nuts over top of cheese mix.
  • Cool this real good!
  • Whip cream and spread over top of nuts.
  • Spread 1 can of cherry pie filling over top of cream.