You may also like
Categories:Viewed: 38 - Published at: 9 years ago
Ingredients
- 1 large can crushed pineapple (undrained)
- 1 large can cherry pie filling
- 2 sticks margarine, melted
- 1 pkg. yellow cake mix
- 1/2 c. chopped pecans
Method
- In a 9 x 13 pan, layer pineapple, cherry pie filling and then dry cake mix. Pour melted margarine over cake mix, then sprinkle nuts on top. Bake at 350° for 1 hour.