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Categories:Viewed: 30 - Published at: 10 years ago
Ingredients
- 1 box graham cracker crumbs
- 2 c. confectioners sugar
- 2 pkg. Dream Whip
- 2 (8 oz.) pkg. cream cheese
- 2 (1 lb. 5 oz.) cans cherry pie filling
Method
- Prepare graham cracker crust in the bottom of a 9 x 13-inch pan as directed on box.
- Beat cream cheese and sugar until smooth. Make Dream Whip as directed.
- Then blend it with sugar and cream cheese mixture.
- Pour filling over crust.
- Then spread cherry filling over top of cream cheese mixture.
- Refrigerate at least 6 hours.
