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Ingredients
- 1 lb. sausage
- 1 small onion
- 1 can nacho cheese soup
- 1/2 c. water
- 3 c. Bisquick
Method
- Cook onion and sausage together, then drain.
- Mix all ingredients together.
- Form into balls and place on a cookie sheet sprayed with Pam.
- Bake at 425°
- for 10 minutes or until brown.