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Categories:Viewed: 38 - Published at: 5 years ago
Ingredients
- 1 unsliced loaf (1/2 pound) French bread
- 2 tablespoons butter, softened
- 1/2 teaspoon Italian seasoning
- 1/2 cup shredded part-skim mozzarella cheese
- 1/4 cup grated Parmesan cheese
Method
- Slice bread lengthwise; place cut side up on a
- . Spread butter on cut surfaces; sprinkle with half of the Italian seasoning. Top with cheeses and remaining Italian seasoning.
- Bake at 350° for 20-25 minutes or until the cheese is melted. Cut widthwise into 1-in. pieces.
