Categories:Viewed: 37 - Published at: 7 years ago

Ingredients

  • 1 packages macaroni
  • 4 tbsp cream cheese
  • 1 onion, chopped
  • 1 tomato, chopped
  • 1/2 capsicum, chopped
  • 1 tbsp ginger garlic paste
  • 1 butter

Method

  • Boil macaroni as mentioned on package
  • Heat 3-4 tablespoons of butter in frying pan and cook onions for around 3-4 mins on medium flame
  • When onions turn in golden brown color.
  • Add tomatoes, capsicum and ginger garlic paste.
  • Mix it well and cook for 5 mins on slow flame.
  • Now add cheese, mix it well with veggies and add bolied macaroni into it.
  • Once cheese gets mixed with macaroni, its ready to serve.