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Ingredients
- 1 can refrigerated biscuits
- 8 oz. cream cheese
- 1 egg
- 1/2 c. sugar
Method
- Place can of biscuits in pan.
- Mix together cream cheese, egg and sugar.
- Spread biscuits with topping mixture.
- Sprinkle with cinnamon and sugar.
- Bake at 350° for 20 minutes.