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Ingredients
- 5 chicken breasts
- 2 c. cracker crumbs
- 1 c. grated sharp cheese
- 1 stick margarine, melted
Method
- Toss cheese and cracker crumbs together lightly in a bowl. Dip chicken in melted margarine, then roll in cracker and cheese mixture. Place in lightly greased casserole dish.
- Pour remaining butter over chicken.
- Sprinkle with parsley and bake for 1 hour at 350°.