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Ingredients
- 3/4 cup water
- 1/4 cup milk
- 1 chai tea teabags
- 1/2 cup oatmeal
- honey
Method
- Combine water and milk into a small saucepan and bring to a boil.
- Add teabag(s), reduce heat, place the cover on part-way so that steam can escape, and cook for 4-6 minutes
- Add oatmeal and cook for about 5 minutes. Stir frequently.
- Remove from heat and sweeten with honey to taste.
- Serve.