You may also like
Categories:Viewed: 42 - Published at: 5 years ago
Ingredients
- 1/2 cup raw cashews
- 1/4 cup lemon juice
- 2 tablespoons olive oil
- 2 garlic cloves
- 1 lb firm tofu, drained and crumbled
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons dried basil
Method
- combine first 4 ingredients in food processor. puree to thick paste.
- add tofu and blend until smooth.
- blend in salt and basil.