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Categories:Viewed: 35 - Published at: 6 years ago
Ingredients
- grenadine
- sugar
- 30 ml vanilla vodka
- 30 ml peppermint schnapps
- 40 ml white chocolate liqueur
- 30 ml half-and-half cream
- 1 small candy cane (mini)
Method
- Prepare 2 saucers. One with some grenadine syrup drizzled onto it & the second with about 1/2 tsp of sugar sprinkled onto it.
- Dip the rim of the glass first into the grenadine then into the sugar.
- Half fill a shaker with ice.
- Add the vodka, schnapps and choc liqueur and shake.
- Then add the half-and-half (add after shaking otherwise it'll be a shaker full of froth).
- Drizzle some grenadine down the inside edges of the glass.
- Swish the cocktail around a bit, then strain into your prepared martini glass and garnish with the mini candy cane.
