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Ingredients
- 8 or 10 sweet medium sweet potatoes, cooked
- 12 oz. honey
- 1 stick butter
- 2 Tbsp. orange or lemon juice
- cinnamon to taste
Method
- Grease a 6 x 8-inch baking pan.
- Slice cooked sweet potatoes in half.
- Place into baking pan, flat side down.