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Cajun yellow onion olive oil sirloin salt fresh ground black pepper cream cheese Cajun seasoning flour tortillas
Viewed: 3 - Published at: 4 years agoIngredients
- For the Cajun steak and onion
- 1 yellow onion, sliced about 1/2-inch thick
- 2 teaspoons olive oil
- 2 top sirloin steaks, about 8 ounces each
- salt
- fresh ground black pepper
- 1/2 cup whipped fat free cream cheese
- 2 teaspoons cajun seasoning
- 4 large flour tortillas
Method
- Thoroughly cook steaks, about 30 minutes.
- In olive oil, caramelize yellow onions.
- Add salt and pepper.
- Cut steaks into julienne strips.
- Add Cajun seasoning to steaks.
- Add steaks and onions together.
- Add cream cheese to steak and onions.
- Wrap into flour tortillas and enjoy!
