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Categories:Viewed: 88 - Published at: 9 years ago
Ingredients
- 1 medium onion, chopped
- 1 stalk celery, chopped
- 3 tablespoons butter or 3 tablespoons margarine
- 1 lb lean ground beef
- 1/2 teaspoon black pepper, to taste
- 1/2 teaspoon salt, to taste
- 1 medium cabbage, shredded
- 2 apples, cored and sliced thin (you can peel them, if you like)
Method
- Preheat oven to 350 degrees F.
- In skillet, saute onion and celery in butter 3 minutes.
- Add beef and salt and cook, stirring occasionally, another 5 minutes. Drain of extra fat.
- Spread half the cabbage in 2-quart baking dish and cover with half the apples and all the meat mixture.
- Add remaining cabbage and apple slices.
- Cover and bake 1 hour.
- Nice with mashed potatoes or noodles. Sprinkling Parmesan cheese on top, or grated cheddar, is also good, as is adding a clove of garlic in with the onion.
