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Categories:
butterscotch brown sugar flour cinnamon tart apples topping all-purpose brown sugar butter pecans oats
Viewed: 32 - Published at: 6 years agoIngredients
- 1 (12 ounce) package nestle toll house NESTLE(R) TOLL HOUSE(R) Butterscotch Flavored Morsels (2 cups)
- 1/4 cup brown sugar, firmly packed
- 1/4 cup all-purpose flour
- 1/2 teaspoon cinnamon
- 2 1/2 lbs tart apples, peeled and diced
- Topping
- 1/2 cup all-purpose flour
- 1/4 cup brown sugar, firmly packed
- 4 tablespoons butter (1/2 stick)
- 1 cup pecans, chopped
- 3/4 cup quick oats or 3/4 cup old fashioned oats, uncooked
Method
- Preheat the oven to 375.
- In a small bowl, combine butterscotch morsels, brown sugar, flour and cinnamon; set aside.
- Place apples in a 13x9 inch baking pan-sprinkle morsel mixture over the apples.
- Bake for 20 minutes.
- To make the topping, combine the flour and brown sugar; cut in butter with pastry blender or two knives till mixture is crumbly.
- Stir in pecans and oats.
- Sprinkle over apple mixture.
- Bake 30-40 minutes or until apples are tender.
- Serve warm with vanilla ice cream or whipped cream.
