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Categories:Viewed: 7 - Published at: 4 years ago
Ingredients
- 4 heads broccoli
- 1 red onion, chopped
- 12 lb bacon, crumbled
- 1 cup mayonnaise
- 14 cup brown sugar
- 1 tablespoon lemon juice
- shredded cheddar cheese
Method
- Cut broccoli into pieces, (I use most of the broccoli, even some of the stem), add chopped red onion and bacon.
- In a small bowl, mix together mayo, brown sugar and lemon juice, refrigerate for a couple of hours for better flavour.
- Just before serving add dressing to broccoli, onion and bacon, top with cheddar cheese.
- (It is best to add the dressing just before serving to keep the broccoli and bacon crispy) Enjoy.
