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Categories:Viewed: 13 - Published at: a year ago
Ingredients
- 2 (10 oz.) frozen broccoli
- 2 (10 oz.) frozen cauliflower
- 1 small can French fried onion rings
- 2 Tbsp. butter or margarine
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 4 oz. or more processed cheese (Velveeta)
Method
- Cook broccoli and cauliflower, but not until tender. Put soup in bottom of 9 x 13 casserole. Add half of cheese and half of onion rings. Add broccoli and cauliflower. Add rest of cheese, margarine and onion rings. Bake at 350° for 30 to 35 minutes.
