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Categories:Viewed: 50 - Published at: 5 years ago
Ingredients
- 4 qt. sliced medium cucumbers
- 2 green peppers, sliced
- 1/3 c. granulated pickling salt
- 1 1/2 tsp. turmeric
- 2 Tbsp. mustard seed
- 6 medium white onions, sliced
- 3 cloves garlic
- 5 c. sugar
- 3 c. cider vinegar
- 1 1/2 tsp. celery seed
Method
- Combine cucumbers, onions, green peppers and whole garlic cloves.
- Add salt.
- Cover with chipped ice.
- Mix.
- Let stand for 3 hours.
- Drain well.
- Remove garlic.
- Combine remaining ingredients.
- Pour over cucumber mixture.
- Bring to a boil for 6 minutes, then pack in jars and seal.
- Makes 8 pints.
