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Categories:Viewed: 25 - Published at: 9 months ago
Ingredients
- 1 onion, large, thinly sliced
- 1 tablespoon olive oil
- 2 (12 ounce) bottles beer
- 4 bratwursts, fully cooked
- 1 tablespoon steak sauce
- 4 flour tortillas, warmed (8 inch)
- 4 slices cheese, (recipe calls for Kraft singles but I think a swiss or jack cheese would be better)
Method
- Heat grill to medium heat. Cook and stir onlions in hot oil in large nonstick skillet on medium high heat for 5 minutes or until onions are golden brown; cover. Simmer on low heat 10 minute.
- Meanwhile, bring beer to boil in medium saucepan. Add bratwurst; cook 5 minute Drain bratwurst. Grill 4 to 5 minutes or until heated through and browned, turning occasionally.
- Stir steak sauce into onions. Top tortillas with cheese, onions, and bratwurst; roll up.
