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Ingredients
- 1/2 lb. saltines
- 2 sticks butter
- 1 c. light brown sugar
- 12 oz. chocolate chips
Method
- Line a cookie sheet with foil and spray each pan.
- Use saltines laid in pan.
- Boil butter and brown sugar together about 3 minutes.
- Pour over crackers, spreading to cover all.
- Bake 7 minutes in a 350° oven.
- Remove and spread chocolate chips over all and spread until melted.
- Refrigerate until cool and cut in squares.