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Categories:Viewed: 35 - Published at: 2 years ago
Ingredients
- 1 lb. shrimp (per serving)
- red pepper to taste
- garlic salt to taste
- black pepper to taste
- onion powder to taste
- 2 Tbsp. chili powder
- 2 Tbsp. paprika
- 3 bay leaves
- dash of liquid smoke and Worcestershire sauce
Method
- Mix all ingredients and cover with enough water to cook shrimp. Cook until shrimp is firm.
- Serve hot.