Categories:Viewed: 13 - Published at: 9 years ago

Ingredients

  • 1 (8 ounce) package refrigerated crescent rolls
  • 1/2 cup fresh blueberries
  • 1/4 cup confectioners' sugar
  • 1/4 cup prepared vanilla frosting (optional)

Method

  • Preheat oven to 375 degrees F (190 degrees C). Roll out crescent dough triangles onto a baking sheet.
  • Place 1 tablespoon blueberries on the widest end of each triangle. Sprinkle 1/2 teaspoon confectioners' sugar over blueberries on each roll. Beginning with the wide end, roll up each crescent around blueberries; pinch both sides to seal completely.
  • Bake in the preheated oven until golden, about 12 minutes. Remove to cool on a wire rack for 5 minutes; dust with the remaining confectioners' sugar. Drizzle with the vanilla frosting.