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Categories:
flour butter ground pecans vanilla Dream Whip cold water cream cheese powdered sugar blueberry pie filling
Viewed: 57 - Published at: 7 years agoIngredients
- 2 c. flour
- 2 sticks softened butter
- 1/2 c. ground pecans
- 1 tsp. vanilla
- 2 pkg. Dream Whip
- 1 c. cold water
- 8 oz. cream cheese
- 2 c. powdered sugar
- 1 can blueberry pie filling
Method
- Knead
- flour, butter and pecans with hands.
- Press into a
- 9 x
- 13-inch casserole dish. Bake at 325° for 30 minutes. Whip vanilla,
- Dream
- Whip and cold water until peaks appear. Cream the
- powdered sugar and cream cheese and add to whipped mixture. Pour
- over cooled crust. Top with 1 can blueberry filling and refrigerate.
