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Categories:
eggs sugar vegetable oil vanilla all-purpose salt baking soda baking powder sour cream fresh blueberries
Viewed: 25 - Published at: 8 years agoIngredients
- 4 eggs
- 2 cups sugar
- 1 cup vegetable oil
- 1 teaspoon vanilla
- 4 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 2 (16 ounce) cups sour cream
- 2 cups fresh blueberries
Method
- In a mixing bowl, beat eggs.
- Gradually add sugar.
- While beating, slowly pour in oil; add vanilla.
- Combine dry ingredients; add alternately with the sour cream to the egg mixture.
- Gently fold in blueberries.
- Spoon into greased muffin tins.
- Bake at 400F for 20 minutes.
