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Categories:Viewed: 43 - Published at: 6 years ago
Ingredients
- 3/4 c. sugar
- 6 Tbsp. shortening
- 1 egg
- 2 c. flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1 c. milk
- 1 c. fresh or frozen blueberries
- 1/2 c. brown sugar
- 1/2 c. chopped walnuts
Method
- Cream the sugar, shortening and egg.
- Mix flour, baking powder and salt.
- Add to creamed mixture alternately with milk, beating until well mixed.
- Place in greased deep 7 x 10-inch pan. Sprinkle blueberries on top.
- Mix the brown sugar, cinnamon and butter.
- Sprinkle on top of blueberries.
- Take a knife and gently run it through dough lengthwise and crosswise, working part of the topping into the batter.
- Sprinkle top with nuts.
- Bake at 350° for 45 minutes.
- Serve warm or cold.
