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Ingredients
- 3/4 c. sugar
- 3/4 c. plain flour
- 1 egg
- 1 1/4 tsp. soda
- 1/8 tsp. salt
- 1 c. tart diced apples
- 1 tsp. vanilla
- 1 c. pecans, chopped (optional)
Method
- Sift together dry ingredients.
- Beat in eggs, then add nuts, apples and vanilla.
- Spread and bake in buttered 8-inch pie pan at 350° for 35 minutes.
- Serve warm with whipped cream or ice cream.