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Categories:Viewed: 29 - Published at: a year ago
Ingredients
- 4 tilapia fillets
- 2 tablespoons paprika
- 3 teaspoons lemon pepper
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons cayenne pepper
- 1 1/2 teaspoons dried basil
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 4 teaspoons olive oil or 4 teaspoons canola oil, divided
Method
- Heat1 tsp oil in skillet.
- Mix all seasonings together in a shallow dish.
- Drizzle tilapia with remaining oil and coat with seasoning mixture.
- Cook filets until opaque, about 2 minutes on each side.
