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Categories:
ground mustard seafood seasoning garlic ground white pepper ground black pepper red pepper paprika kosher salt ground cumin white sugar brown sugar
Viewed: 25 - Published at: 8 years agoIngredients
- 1 tablespoon ground mustard
- 1 tablespoon seafood seasoning, such as Old BayTM
- 1 1/2 teaspoons garlic powder
- 1 tablespoon ground white pepper
- 1 tablespoon ground black pepper
- 1 tablespoon red pepper flakes
- 2 tablespoons paprika
- 1 tablespoon kosher salt
- 1 1/2 teaspoons ground cumin
- 3 tablespoons white sugar
- 3 tablespoons brown sugar
Method
- Mix together mustard, seafood seasoning, garlic powder, white pepper, black pepper, red pepper flakes, paprika, salt, cumin, white sugar, and brown sugar in a bowl until evenly combined.
- To use, rub the mixture on up to 5 pounds of meat and refrigerate from 2 to 12 hours before smoking or grilling.
