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Categories:Viewed: 33 - Published at: 6 years ago
Ingredients
- 5 1/2 c. peeled and sliced cooking apples
- 1/4 c. water
- 1/2 c. brown sugar
- 1/2 tsp. each nutmeg and cinnamon
- 3/4 c. all-purpose flour
- 1/2 c. granulated sugar
- 1/4 tsp. salt
- 1/2 c. butter or margarine
Method
- Put apples in shallow 2 quart casserole and add water.
- Combine sugars, spices, salt and flour in mixing bowl.
- Cut in butter with a pastry blender, until mixture is crumbly.
- Spoon evenly over apples.
- Cover and bake at 350° for 30 minutes.
- Uncover and bake 30 minutes more.
- Serve hot or cold with sweet cream or ice cream. Good plain too.
