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Ingredients
- 2 c. flour (all-purpose)
- 1 tsp. salt
- 3 tsp. baking powder
- 1/3 c. oil
- 2/3 c. milk
Method
- Make a hole in flour and pour all ingredients in.
- Mix well. Knead dough and pat on floured surface.
- Cut with a biscuit cutter and bake on an ungreased sheet at 450° for 10 to 12 minutes.