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Categories:Viewed: 29 - Published at: 8 years ago
Ingredients
- 4 1/2 lb. ground beef
- 1 1/2 c. chopped onion
- 2 1/4 c. ketchup
- 3 Tbsp. Worcestershire sauce
- 2 Tbsp. vinegar
- 2 Tbsp. sugar
- 1 tsp. salt
- 1 tsp. pepper
Method
- In a Dutch oven, cook beef and onion until meat is brown and onion is tender; drain.
- Combine the rest of the ingredients and stir into beef mixture.
- Heat thoroughly.
- Serve on buns.
- Yields 18 servings.