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Categories:Viewed: 50 - Published at: 8 years ago
Ingredients
- 9-inch graham cracker crust
- 2 c. confectioners sugar
- 1 stick oleo
- 1 egg
- 4 bananas
- 1 large can crushed pineapple
- 1 (9 oz.) container Cool Whip
- 1 can Hershey's chocolate syrup
- nuts
Method
- Blend confectioners sugar, oleo and egg and spread on cooled crust.
- Layer with bananas, crushed pineapple and Cool Whip.
- Top with chocolate syrup and nuts.