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Categories:
butter flour baking powder bicarbonate of soda ground cinnamon salt brown sugar butter milk honey vanilla essence eggs mashed banana
Viewed: 22 - Published at: 9 years agoIngredients
- melted butter, for greasing
- 2 cups self-raising flour
- 1 teaspoon baking powder
- 1/2 teaspoon bicarbonate of soda
- 1 teaspoon ground cinnamon
- 1 pinch salt
- 1/2 cup brown sugar
- 75 g butter, melted
- 1/2 cup milk
- 2 tablespoons honey
- 1 teaspoon vanilla essence
- 2 eggs
- 1 cup mashed banana (about 2 bananas)
Method
- Preheat oven to 180°C. Grease 12 x 1/3 cup (80ml) muffin pans with melted butter or line with paper cases.
- Sift flour, baking powder, bicarbonate of soda, cinnamon and salt into a large bowl. Stir in sugar.
- Combine melted butter, milk, honey, vanilla, eggs and mashed banana in a large jug. Whisk until well combined.
- Make a well in the centre of dry ingredients. Add egg mixture, stir until just combined (do not overmix).
- Spoon mixture into muffin pans.
- Bake for 20 minutes or until cooked through when tested with a skewer.
- Cool in pans for 5 minutes, turn onto a wire rack to cool.
