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Categories:Viewed: 85 - Published at: 8 years ago
Ingredients
- 2 cups flour
- 1 cup butter
- 4 tablespoons sugar
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 8 ounces Cool Whip
- 3 large bananas, sliced
- 2 (3 1/2 ounce) boxes French vanilla instant pudding
- 3 cups skim milk
Method
- Mix together the flour and 4 tablespoons sugar.
- Cut in the butter until the mixture is in small crumbles.
- pat the mixture into a 9 x 13-inch baking pan.
- Bake at 350 degrees for 15 minutes.
- Cool.
- Blend softened cream cheese and powdered sugar together.
- Stir in 1 1/2 cups Cool Whip.
- Spread mixture over cooled crust.
- Spread banana slices over the cream cheese layer.
- Mix together 2 boxes of pudding and 3 cups milk.
- Spread over bananas.
- Frost with remaining Cool Whip.
- Chill.
