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Categories:
Cheddar cheese ground beef hot sausage tomato sauce ketchup onion garlic basil Worcestershire sauce salt pepper
Viewed: 67 - Published at: 5 years agoIngredients
- 1 (16 oz.) box spaghetti
- 3 c. grated Cheddar cheese
- 2 lb. ground beef
- 1 lb. hot sausage
- 2 (15 oz.) cans tomato sauce
- 1 c. ketchup
- 1 large onion, chopped
- 1 tsp. garlic
- 2 tsp. basil
- 6 tsp. Worcestershire sauce
- 1 1/2 tsp. salt
- 1/2 tsp. pepper
Method
- Spread cooked spaghetti in bottom of large baking dish. Sprinkle all of cheese on top of spaghetti.
- Pour and spread sauce on top of cheese and spaghetti.
- Bake 25 to 30 minutes at 350°.