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Ingredients
- 32 ounce Yogurt, * See Note
- 2 x Cucumbers, Peeled & Grated
- 6 x Cloves Garlic
- 1 tsp Dry Dill Weed Salt, To Taste Pepper, To Taste
- 8 x Potatoes, Baked
Method
- *Original called for nonfat.
- Combine all ingredients; serve over potatoes.