Ingredients

  • chicken parts (halved breast, chicken legs and thighs)
  • 1 c. rice
  • 1 pkg. onion soup mix
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 c. water plus a little more

Method

  • Place chicken on uncooked rice.
  • Use one cup in bottom of casserole.
  • Sprinkle onion soup mix on chicken.
  • Mix together the soups with 1 cup of water or a little more.
  • Pour over chicken in pan.
  • Cook, covered, for 1 1/2 hours at around 375°.
  • I place foil over it and the last 15 minutes of baking, uncover.