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onion ground chuck bacon beans butter beans pork red kidney beans garbanzo beans catsup molasses brown sugar mustard Worcestershire sauce
Viewed: 39 - Published at: 5 years agoIngredients
- 1 c. chopped onion
- 1 lb. ground chuck
- 6 slices bacon, cooked and crumbled
- 16 oz. can lima beans, drained
- 16 oz. can butter beans, drained
- 16 oz. can pork and beans
- 16 oz. can red kidney beans, drained
- 16 oz. can garbanzo beans, drained
- 3/4 c. catsup
- 1/2 c. molasses
- 1/4 c. brown sugar
- 1 Tbsp. prepared mustard
- 1 Tbsp. Worcestershire sauce
Method
- In Dutch oven, brown meat and onion.
- Add bacon and rest of ingredients.
- Stir gently with a spoon to mix.
- Bake, covered, at 375° for 1 hour.