Baked Apples And Sugar Syrup Recipe - butter

Method

• Preheat the oven to 220c/425f/Gas 7.
• 1 Heat the butter in a small roasting tin on the hob and add in the sugar, heating till melted.
• 2 Core and slice the apples on a mandalin or possibly with a sharp knife.
• Place the apple slices in a single layer in the roasting tray and transfer to the oven.
• 3 Bake for 3-4 min, turning during cooki g. To serve, stack each apple back up on a plate.
• Stir the sugar mix in the tin to loosen it (it should have apple juices in it now) and drizzle this over the apples.