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Ingredients
- 1 package Hillshire Farm Turkey Lit'l Smokies(R) Smoked Sausage
- 1 can refrigerated bread sticks 11 ounces
- 1 tablespoon poppy seeds or sesame seeds, optional
- mustard or ketchup for dipping, optional
Method
- Preheat oven to 375°F. Open package of Lit'l Smokies(R) and drain off any liquid.
- Unroll dough, separate at perforations, creating 12 strips. Cut each strip into thirds. Wrap one piece of dough around each sausage pressing at edges to seal. Place seam-side down on ungreased cookie sheet. Sprinkle with poppy or sesame seeds, if desired.
- Bake for 11-13 minutes or until lightly browned. Serve with mustard and ketchup, if desired.
