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Categories:
egg yolks sugar vinegar pineapple juice butter Queen Anne cherries orange slices pineapple marshmallows whipped cream
Viewed: 110 - Published at: 6 years agoIngredients
- 3 egg yolks
- 2 Tbsp. sugar
- 2 Tbsp. vinegar or lemon juice
- 2 Tbsp. reserved pineapple juice
- 1 Tbsp. butter
- 1 can Queen Anne cherries, pitted
- 1 large can mandarin orange slices
- 1 large can pineapple chunks (unsweetened)
- 1 c. mini marshmallows
- 1 c. whipped cream or Dream Whip
Method
- Combine egg yolks, sugar, vinegar, pineapple juice and butter in top of double boiler or heavy saucepan.
- Heat, stirring constantly, until texture is custard-like. Remove from heat. Drain the canned fruit.
- Mix with marshmallows.
