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Ingredients
- 2 small cans asparagus tips
- 3 hard-boiled eggs
- 1 small can Pet milk
- 1/2 lb. cheese
- salt and pepper
- cracker crumbs
- butter
Method
- Drain asparagus and reserve juice.
- Place in baking dish layer of asparagus, grated cheese, slices of eggs, cracker crumbs, salt, pepper and butter to taste.
- Repeat until all ingredients have been used, leaving a layer of cheese on top.
- Pour juice and milk over top and bake at 350° for 45 minutes.