Ingredients

  • 1/3 cup olive oil
  • 3 tablespoons sugar
  • 3 tablespoons rice vinegar
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon sesame seed oil
  • 2 (3 ounce) packages ramen noodles (shrimp flavored)
  • 1 cup green onion, chopped
  • 1/3 cup slivered almonds
  • 2 tablespoons sesame seeds
  • 1 head napa cabbage, shredded

Method

  • Remove flavor packet from ramen noodles.
  • With noodles in the package, break the noodles up into small pieces.
  • Put noodles, almonds and sesame seeds on a baking tray and bake at 350°F for 5-8 minutes until browned.
  • Mix together oil, sugar, vinegar, salt, pepper, green onions and ramen flavor packets.
  • Toss half of ramen noodle mix, napa cabbage and dressing.
  • Sprinkle remaining noodle mix over top.