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Categories:Viewed: 72 - Published at: 7 years ago
Ingredients
- Frozen or refrigerated thin-crust pizza
- Kalamata olives
- Fresh tomato
- Creamy Italian vinaigrette dressing
- baby arugula
Method
- Bake frozen or refrigerated thin-crust pizza according to package directions.
- Top with sliced pitted kalamata olives, diced fresh tomato lightly dressed with creamy Italian vinaigrette dressing, and baby arugula.
- Cut into small pieces with a pizza wheel.