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Categories:
crust flour sugar salt canola oil filling apples sugar cinnamon allspice Baking Spice topping flour sugar cinnamon
Viewed: 33 - Published at: 10 years agoIngredients
- Crust:
- 1 C flour
- 1 tsp sugar
- dash salt
- 1/3 C canola oil
- 1 T plus 1 tsp cold milk
- Filling:
- 6-7 apples
- 3/4 C sugar
- 1 1/2 T flour
- 1/4 tsp cinnamon
- 1 T butter
- pinch of allspice
- few sprinkles baking spice
- Crumble topping
- 5 1/3 T butter
- 3/4 C flour
- 1/2 C sugar
- cinnamon
Method
- Crust: Mix dry ingred in a pie pan. Add milk to oil; pour into dry ingredients in the pie pan. Mix and spread with fingers.
- Peel and slice apples thin. Combine with filling. Prepare crumble topping by cutting the butter into the flour and sugar. Sprinkle over apples.
