Apple Pie Slices Recipe - flour

Method

• 1.
• Preheat oven to 350 .
• Grease and flour a 9X13 inch pan.
• 2.
• In a medium bowl, stir together the flour, 2 Tbsp.
• of sugar and salt.
• Cut in the shortening till the mix resembles coarse crumbs.
• Combine the egg yolks and 1/2 c. of lowfat milk, stir into the flour mix.
• 3.
• On a lightly floured surface, roll half of the dough out to the size of the prepared pan.
• Cover the inside of the pan with the dough.
• Spread dough with a light coating of egg white.
• Fill with sliced apples and sprinkle sugar and cinnamon on top.
• Roll out remaining dough and place on top of apples.
• Brush with a light coating of egg white.
• 4.
• Bake for 35 to 40 min in the preheated oven, till crust is golden brown.
• In a small bowl beat together the confectioner's sugar, salt, vanilla and lowfat milk till smooth.
• Drizzle over cooled bars, cut into squares.