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Ingredients
- 10 medium apples, peeled and sliced
- 1 scant c. sugar
- 1 c. flour
- 3/4 c. brown sugar
- 1/2 c. butter or oleo
- 1/2 c. chopped nuts
Method
- Place
- the
- apple slices in a pie dish.
- Cover with the sugar. Sprinkle over this a mixture of the remaining ingredients,
- which have
- been
- blended
- like cornmeal.
- Bake
- in a moderate (350°) oven for 40 minutes, or until the apples are tender.