Categories:Viewed: 38 - Published at: a year ago

Ingredients

  • 2 cups cooked macaroni
  • 5 medium apples
  • 1/2 cup breadcrumbs or 1/2 cup cracker crumb
  • 1/2 cup sugar
  • 1/2 teaspoon cinnamon
  • 4 tablespoons butter

Method

  • Cook macaroni in salted water till tender and drain.
  • Melt butter, add crumbs and mix.
  • Core and slice apples - peel them if you like, but it isn't necessary.
  • Put have the macaroni in a buttered baking dish, add apples & sprinkle with sugar and cinnamon and half the buttered crumbs. Add the rest of the macaroni and top with the remaining crumbs.
  • Bake at 350 for about 45 minutes, until apples are tender - covered for the first 30 minutes, uncovered at the end to brown.