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Categories:
flour baking soda salt cinnamon cloves allspice nutmeg walnuts unpared red apple raisins butter light brown sugar egg apple juice
Viewed: 38 - Published at: 2 years agoIngredients
- 2 c. sifted all-purpose flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. cloves
- 1/2 tsp. allspice
- 1/2 tsp. nutmeg
- 1 c. finely chopped walnuts
- 1 c. finely chopped unpared red apple (1 small apple)
- 1 c. raisins, chopped
- 1/2 c. soft butter or margarine
- 1 1/3 c. light brown sugar, firmly packed
- 1 egg (unbeaten)
- 1/4 c. apple juice or cider
Method
- Preheat oven to 400°.
- Lightly grease cookie sheets.
- Sift flour with baking soda, salt and spices into large bowl.
- Stir in walnuts, apple and raisins; set aside.
- In large bowl of electric mixer, at medium speed, cream butter and sugar until light and fluffy.
- Add egg and apple juice; beat until combined.
- Stir in flour mixture; mix well.
- Drop by tablespoonfuls 2 inches apart onto prepared cookie sheets.
- Bake 8 minutes, or until golden brown.
- Makes about 4 dozen.
