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Ingredients
- 1 c. sugar
- 1 c. flour
- 1 egg
- 1 can apples
- ground cinnamon
Method
- Sift or mix well the flour and sugar.
- Add egg and mix thoroughly with a fork.
- Pour the can of apples in baking dish or pie plate and sprinkle cinnamon to taste on the apples.
- Sprinkle the moist flour mixture evenly over the apples.
- Dot with butter. Bake 45 minutes at 350°.